Tuesday, February 16, 2010

Potato Tacos

3 potatoes, peeled and cut into small cubes
1 Tbsp taco seasoning
1 Tbsp olive oil
1 c lettuce, chopped
2 tomatoes, chopped
1 avocado, mashed with lime, pepper, and diced green onions added
Costco tortillas, cooked
1 recipe Salsa Verde

Place potatoes in a skillet with olive oil. Cook on med-hi heat stirring regularly until they are soft but still hold their shape. Sprinkle with taco seasoning and mix until the seasoning is evenly coated.

Serve with taco sides and eat in tortillas.

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