Thursday, July 10, 2008

Banana Streusel Bread

Our friend Audrey gave us this recipe and we threw out all our other banana bread recipes!

2 c flour
1 ½ tsp baking powder
¼ tsp cinnamon
1/8 tsp nutmeg
½ tsp baking soda
2 beaten eggs
4 bananas mashed
1 c sugar
½ c melted butter
¼ c chopped walnuts

Combine first 5 ingredients and in a separate bowl mix eggs, bananas, sugar, and butter. Add egg mixture all at once to flour mixture and stir until just moistened. Fold in nuts. Spread batter into 2 greased loaf pans and sprinkle with streusel topping. Bake at 350° for 40-50 minutes or until toothpick comes out clean.

Streusel topping:
Mix ¼ c brown sugar and 3 Tbsp flour and then using a fork cut in 2 Tbsp soft butter until it resembles coarse crumbs. Stir in 1/3 c chopped walnuts.

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