10-12 potatoes, cooked, peeled, and diced
3 hard boiled eggs, diced
3-6 green onions, diced
3 dill pickles, diced small
3 stalks celery, diced small
1/3 c pickle juice
1/4 c yellow mustard
1 c mayo
salt and pepper to taste
1/2 tsp diced dill (optional-I only add this if I have it in my garden)
Mix together and chill for at least 3-4 hours before serving
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