Tuesday, July 8, 2008

Double Chocolate Brownies

I got this recipe off the Bake or Break blog but I had to adjust it a little because she is way fancy. Here is the dumbed down version!

6 Tbsp butter
6 oz semi-sweet chocolate chips
1/4 c cocoa
3/4 c flour
1/4 tsp baking powder
1/4 tsp salt
1 c sugar
2 lg eggs
2 tsp vanilla extract

Grease a 8 in square pan and preheat oven to 350.
Place butter in a saucepan on low and let melt. When it is almost completely melted add chocolate chips and cocoa powder. Mix until smooth and set aside to cool for a few minutes.

Combine sugar, eggs, and vanilla in mixer and with whisk attachment mix on med for 3-4 minutes. The mixture should start to get a pale color.

Add chocolate mixture and then add flour, salt, and baking powder. Stop mixer and use a rubber spatula to combine all ingredients well. Pour into pan and bake for 35 minutes.

So Yummy!

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