3-4 chicken breasts
1-2 zucchinis cut into rounds
1 cup cheddar cheese
1 can cream of mush soup
1/2 c sour cream
1/4 c milk
Put chicken in a square baking dish. Sprinkle with garlic salt. Place zucchini rounds over chicken and sprinkle with seasoning salt. Sprinkle cheese over zucchini. Mix soup, sour cream, and milk and then spread over the cheese. Garnish the top with a little more cheese. Bake in the oven at 350 for about 20-25 mins depending on the thickness of your chicken. We like to eat this over mashed potatoes that have been seasoned with garlic salt. So yummy!
I often put it together during nap time and refrigerate until 30 min before dinner.
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